Do you often throw away orange peels and consider them waste? Next, we have some interesting ways to modify and reuse these peels in everyday cooking to improve the nutritional value, flavor and taste of savory and sweet treats. So, next time, whenever you neglect and plan to throw away the orange peels, try these smart methods and create delicious treats from orange peels.
Orange peel marmalade
Love the slightly sweet, tangy and bitter taste of marmalade, then modify the orange peels to make a traditional marmalade, which can be served with breads and desserts. The tangy flavor and tantalizing taste of orange peel marmalade can be achieved by combining and boiling the peels with sugar, lemon juice and a little pectin to make a homemade marmalade.

Orange tea
Another interesting way to use orange peel is to prepare a simple, aromatic and refreshing tea that can be enjoyed hot or cold. To make this simple tea, dry orange peels and steep them in boiling water. The peels add a citrus flavor and the tea has digestive benefits, helping to reduce bloating and improve immune function. You can sweeten it with honey or add other spices like cinnamon for extra heat.
Orange peel powder
Dried orange peel can be ground into a fine powder, which can then be added to various dishes for a burst of citrus flavor. Orange peel powder is often used in baked goods, smoothies, or as a seasoning for savory dishes like salads and marinades. It also works well in spice blends and can be sprinkled over roasted vegetables or meats for a spicy kick.

Orange peel jam
Try this unique citrus jam recipe, which can be made at home using
Orange zest, sugar, corn flour slurry, lemon juice, just to name a few. This sweet and tangy jam is perfect for spreading on toast, pancakes or desserts.
Orange oil
Orange Peel Infused Oil is a fragrant addition to your cooking, perfect for salad dressings, marinades or even as a finishing oil for roasted vegetables or salads. To prepare it, simply mix the orange zest with olive oil and leave to infuse for a few days. The resulting oil will have a subtle citrus aroma that can brighten up your kitchen.