close
close

Mondor Festival

News with a Local Lens

Braised red cabbage with apple
minsta

Braised red cabbage with apple

Rachel Ward is a former model and actress who turned her hand to regenerative agriculture and her farm.

She joined Alice in the kitchen, where she shared that she never liked German food.

So Alice decided to change her mind about two classics: sauerkraut and cabbage.

Potted red cabbage and apple reduction

You want to make sure the cabbage is softened and wilted. (ABC News: David Sier)

This recipe appears on A Bite to Eat with Alice, a new late-night cooking show on ABC iview and weeknights at 6 p.m. on ABC TV.

Find the complete list of revenue credits here.

Published