Tim Grapperhaus in Altona has established himself among the cocktail masters to create a concert meeting and mixing of the best drinks in their own creation. Was drin steckt and misfortune in Hamburg.

“Low Low Land” is the creation created and managed by bartender Tim Grapperhaus, the jury of the Kölner Wasserturm überzeugte. These are new contracts operated by the Deutschen Cocktail Meisterschaft (DCM) an. Über 80 Teilnehmer aus ganz Deutschland hatten in den Wochen zuvor ihre Rezepte eingereicht, nur zehn davon schafften es in Finale in Köln.

“Low Low Land” cocktail presented by the jury

Grapperhaus is located in the Altonaer bar The Local (Wohlers Allee 10) at the back of Tresen and I am ultimately from the renowned Wettbewerb für sich entscheiden. Creation of Seine cocktails “Low Low Land” – a mixture of white Port wine, Apfel brand, Cognac, Quitte and Walnuss – was entrusted to the jury by a mixture of white Port wine, as well as in the presentation.

Die Altonaer Bar Le Local (Wohlers Allee 10). Google Street View

The Jury said: “Tim came together with just one auftrumpfen cocktail and it was impressed with his creativity and presentation. Also, you will be able to spend more time and increase your level.“

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Der zweite Platz ging an Csaba Schneider (Hunky Dory Bar) in Frankfurt; You will find Jakob Schröder (Toddy Tapper Bar) in the heart of Cologne. Die Deutsche Cocktail Meisterschaft steht unter der Schirmherrschaft des Bundesverbandes der Deutschen Spirituosen-Industrie und -Importeure eV