Am Ende triumphed over the Swiss Nicola Colic with its drink “Amber Iris”, with the elegance and infachheit of Jungle Bird inspired by war. The jury presented the schlicht Raffinesse seines Cocktails and the creative presentation with a Limetten-Grünschnabel. Der zweite Platz avec un Lokalmatador Phillip Cortez. Der dritte Platz with Jérôme Poschmann aus Deutschland.

The jury, appointed by global rum ambassador Ian Burrell, ÖGZ travel expert Roland Graf and bar-Ikone Heinz Kaiser, said: The entrepreneurs were chosen to make the Angostura Global Cocktail Challenge one of the best platforms in the international bar world.